Verbena Jamaica del Pasado – Palm Sunday
On Palm Sunday, the Verbena Jamaica del Pasado transforms downtown Ajijic into a charming scene from old Mexico. The main plaza fills with food stands decorated with palm leaves, clay pots, colorful paper cutouts, and traditional utensils, where cooks serve pozole, tamales, crispy tacos, enchiladas, capirotada, tepache, atole, and more, following decades-old family recipes. Modern […]